Fried pork in brown sauce
Fried pork in brown sauce
Introduction:
"Friends must be very strange to see the name of the dish." do you have fried braised pork? Ha, in fact, this fragrant frying is to cut the pork into small pieces and then fry it until golden. In fact, this process is to fry the fat and oil of the pork, and then stir fry the sugar to turn the fried pork into braised pork. In this way, the finished product is fat but not greasy. For those who like meat and are afraid of fat, it's OK to eat more
Production steps:
Materials required:
Streaky pork: moderate
Soy sauce: moderate
Cooking wine: moderate
Large material: moderate amount
Clove: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: garlic
Fried pork in brown sauce
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