Low fat cream free banana ice cream

Low fat cream free banana ice cream

Introduction:

"Grandma has diabetes... So little beauty doesn't dare to give grandma something sugary. Although diabetics even want to eat less bananas, little beauty makes a big bowl with two. So as long as she doesn't eat too much, it's completely wrong."

Production steps:

Step 1: one egg

Step 2: 2 bananas

Step 3: xylitol can also be used as white sugar. Only 10g is added to make the ice cream taste better and the volume larger

Step 4: eggs into the bowl, little beauty see other people's prescription as long as the yolk.. but a protein is not easy to deal with ah.. use the whole egg, do not think there is any difference ha

Step 5: break the eggs and make them lighter

Step 6: add 10 ml xylitol

Step 7: beat evenly

Step 8: cut the banana into small pieces. Add the milk and mash it

Step 9: pour the egg liquid into the blender and add a spoonful of honey to make it taste better

Step 10: lead out all the ice cream and pour it into the mold

Step 11: take it out every half an hour and stir it for about 4 times, then you don't have to worry about it

Materials required:

Milk: 250ml

Egg: one

Banana: 2

Xylitol: 10g

Honey: 10g

Note: when eating, take it out and put it for 10 minutes before eating. Because the little beauty's ice cream doesn't put cream, the taste will be slightly worse. Don't mind

Production difficulty: simple

Craft: Skills

Production time: several hours

Taste: sweet