Scrambled egg with tomato
Introduction:
"If you have only one person to eat today and don't want to make it too troublesome, then this scrambled egg with tomato is the fastest and most convenient dish. It's also the first dish I learned to cook. The more I cook, the more I feel. It tastes sour, sweet and slightly spicy. It's very delicious with rice and noodles!"
Production steps:
Materials required:
Tomatoes: 2
Eggs: 2
Green pepper: 1
Onion: 1 Section
Salt: 1g
Cooking wine: 1 tbsp
Soy sauce: moderate
Sugar: right amount
White pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Scrambled egg with tomato
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