Pig's feet soup with soybean
Introduction:
Step 1: soak soybean in warm water for one hour. 2: wash pig's feet and put them into a pot. Add 1 tbsp cooking wine and 2 pieces of ginger. Boil to remove the blood foam, then wash and set aside for 3 pots. Add pig's feet, soybeans, ginger slices and cooking wine. Add enough water. Bring to a boil over high heat for 4 times. Simmer over low heat for 1.5 to 2 hours. Season with salt before leaving the pot
Production steps:
Materials required:
Pig feet: 500g
Soybeans: 120g
Ginger: 3 tablets
Cooking wine: 2 tablespoons
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: other
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