Taiwan braised meat recipe
Taiwan braised meat recipe
Introduction:
"You don't need to fry sugar or oil to make red and bright braised meat that melts in the mouth."
Production steps:
Materials required:
Streaky pork: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Tofu: right amount
Rock sugar: right amount
Monascus rice: right amount
Tsaokuo: moderate amount
Star anise: right amount
Soy sauce: right amount
Rice wine: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: salty and fresh
Taiwan braised meat recipe
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