Spareribs and wild yam soup
Introduction:
"Mom's back. She's on her way. I brought back the wild yam. I bought it in the border market. It tastes delicious and waxy. The original flavor. The nutritional value is also very high. Today is lazy, did not go to the market, or add a towel gourd, taste more sweet, refreshing. Ha ha, next time. "
Production steps:
Materials required:
Spare ribs: one
Wild yam: moderate amount
Carrot: one
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Spareribs and wild yam soup
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