Capsella dumplings
Capsella dumplings
Introduction:
"I always heard that shepherd's purse was delicious, but I never ate it. On May Day, I went to the field and saw others digging wild vegetables, so I knew what shepherd's purse looked like. So I also picked some shepherd's purse and made dumplings with it. It's very fragrant ~"
Production steps:
Materials required:
Shepherd's purse: 200g
Pork filling: 310G
Flour: 400g
Scallion: right amount
Ginger: right amount
Salt: right amount
Pepper: right amount
Pepper powder: right amount
Soy sauce: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: salty and fresh
Capsella dumplings
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