Fried home style tofu

Fried home style tofu

Introduction:

"I love bean products most in my life, bean curd, dried bean curd, bean skin and soybean milk. It seems that I love all the bean products as long as there is a word" bean "

Production steps:

Step 1: cut tofu into pieces, don't cut it too thin ~ the thickness as shown in the figure is OK

Step 2: add oil and tofu

Step 3: fill it with tofu~

Step 4: turn over

Step 5: add soy sauce, oil consumption, salt, add some water, boil until tofu tastes good, and collect juice

Step 6: Yoshi, hanging wall~

Materials required:

Tofu: right amount

Shallot: moderate

Oil: right amount

Oyster sauce: right amount

Soy sauce: moderate

Salt: right amount

Note: try to use North tofu fried bar, otherwise easy to break.

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: onion