Meat floss cake roll

Meat floss cake roll

Introduction:

"I used to make milk toast for my little boy's breakfast, but he sat down at the table and said," I want to eat cake! He had to promise that he would have breakfast the next day. I've always been thinking about the meat floss cake roll, full of meat floss with delicate and soft cake. If I happen to be in a hurry in the morning, I'll drink a cup of fragrant hot milk, grab a morning paper, or turn on the radio This kind of breakfast is nutritious, healthy and pleasant.... "

Production steps:

Materials required:

Preparation material: low gluten powder: 80g

Eggs: 4

Sugar (add protein): 60g

Sugar (add egg yolk): 20g

Corn oil: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet