Authentic Qifeng cake
Introduction:
"Qifeng cake tastes soft. It's delicious and this method doesn't put baking powder. It's healthy. "
Production steps:
Materials required:
Low gluten flour: 90g
Eggs: four
Salad oil: 50g
Orange juice: 60g
Lemon juice: five drops
Fine granulated sugar: 80g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Original
Authentic Qifeng cake
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