Fried wonton (stuffed with bean, leek and shrimp)
Introduction:
"I've been making wonton and dumplings these days. Because do can directly into the refrigerator frozen, the next morning can directly boil, very convenient. I often see netizens frying steamed stuffed buns. I'll try to fry wonton, too. With porridge, porridge or corn paste and so on, it enriches the breakfast
Production steps:
Materials required:
Leeks: a handful
Bean skin: one
Shrimp: a little
Egg: one
Cooking wine: a few drops
Soy sauce: a little
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Fried wonton (stuffed with bean, leek and shrimp)
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