A side dish with wine -- Ziyan garlic

A side dish with wine -- Ziyan garlic

Introduction:

"I always like to eat Ziyan garlic sold in Jiayang supermarket. I never eat garlic. Since then, I fell in love with it. Ha ha. It's very troublesome, and some of them are a little expensive! I've been thinking about how to do it. I know it's very simple, but I just can't do it well. I tried several times and failed. A few days ago, I thought about it again, but it was still a little bit worse. Finally, after repeated thinking, I finally got it done. The taste is the same. You might as well try it. It's delicious and good for your health. "

Production steps:

Materials required:

Garlic: right amount

Cumin: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: slightly spicy