[nutritious breakfast] the skill of mixed noodles

[nutritious breakfast] the skill of mixed noodles

Introduction:

"Breakfast is generally to eat, easy egg cake is a very suitable breakfast, put a variety of vegetables, put an egg, put some flour, pan fry, with soybean milk or rice paste, eat some apple, is a good breakfast! Today, I have time to make a love shape, I believe if there are children, they will like it! If you give it to your lover, you will feel warm and happy

Production steps:

Step 1: chop vegetables and set aside.

Step 2: after the eggs are broken, add chopped vegetables and a little water and stir well.

Step 3: gradually add flour and stir well.

Step 4: after adding salt, stir well.

Step 5: brush a little oil on the pan, pour in a spoonful and mix the paste.

Step 6: set one side and turn it over.

Step 7: fry both sides to turn golden yellow, and turn a little edge up.

Step 8: it's just like this.

Step 9: then cut into their favorite graphics plate, with porridge and fruit is a good breakfast.

Materials required:

Flour: 80g

Eggs: 2

Pepper: 30g

Shredded carrot: 50g

Water: moderate

Salt: right amount

Chicken essence: not a little

Note: 1, batter some friends said that mixing uneven bubble, in fact, as long as the first egg into vegetables and water in the flour can solve this problem. If you have more dishes, you can stir the noodles first and gradually add the flour. It won't get bumpy at all. 2. Like to eat thin can not be too thick, otherwise want to thin are difficult, if you like to eat thick can be appropriate thicker. 3. Don't use too much oil, or it will slip. Especially in the frying pan, if there is too much oil, it will slip together. I usually like to use wok to make it faster.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh