Orange peel toast
Introduction:
Production steps:
Materials required:
High flour: 210g
Low powder: 50g
Yeast: 2.5G
Salt: 2G
Water: 100g
Sugar: 20g
Butter: 20g
Candied orange peel: 50g
Egg: 1
Oranges: 2
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Orange peel toast
Diced beef with Pleurotus eryngii - Xing Bao Gu Niu Rou Ding
Portuguese tarts for lazy people - Lan Ren Ban Pu Ta
Fried chicken heart with chili - La Jiao Chao Ji Xin
[Summer dish - salted egg yolk pumpkin] - Xia Tian De Cai Xian Dan Huang Nan Gua
Jujube paste and chrysanthemum cake - Zao Ni Ju Hua Su
"Red bean milk sweetheart" -- healthy summer drink - Hong Dou Nai Tian Xin Xia Ji Jian Kang Jie Shu Yin Pin