Egg cake with Scallion
Egg cake with Scallion
Introduction:
"I made egg cake with zucchini two days ago. Today I tried to make egg cake with shallot. I didn't expect my husband would like to eat it more. I've passed it on to you for your advice."
Production steps:
Materials required:
Eggs: right amount
Shallot: moderate
Flour: right amount
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: Original
Egg cake with Scallion
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