Glutinous rice meatballs
Introduction:
Production steps:
Materials required:
Meatballs: 250 g
Glutinous rice: 200g
Ginger juice: 5g
Oyster sauce: 5g
Wine: 5g
Sugar: 5g
Soy sauce: 5g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
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