Pork and radish dumplings
Pork and radish dumplings
Introduction:
Production steps:
Materials required:
Minced meat: 500g
Radish: four
Dough: one portion
Chives: a handful
Jiang: one piece
Salt: one and a half teaspoons
Soy sauce: 1 tbsp
Soy sauce: 1 / 3 tbsp
Oyster sauce: 1 tbsp
Sugar: half teaspoon
Black pepper: two teaspoons
Chicken essence: 1 / 3 teaspoon
matters needing attention:
Production difficulty: simple
Technology: seasoning
Production time: one hour
Taste: salty and fresh
Pork and radish dumplings
-
2.Pleurotus eryngii in oyster sauce
Pleurotus eryngii in oyster sauce - Hao You Xing Bao Gu
Time 2021-03-14 -
3.Shredded radish pancakes -- a homemade street snack
Shredded radish pancakes -- a homemade street snack - Luo Bo Si Jian Bing Zi Zhi Jie Bian Xiao Chi
Time 2021-03-14 -
4.Chinese cabbage mixed with cucumber and radish
Chinese cabbage mixed with cucumber and radish - Huang Gua Shui Luo Bo Ban Xiao Bai Cai
Time 2021-03-14 -
6.Boiled dumplings with three delicacies
Boiled dumplings with three delicacies - San Xian Shui Zhu Jiao
Time 2021-03-14 -
7.Strawberry pear -- sweet and sour taste
Strawberry pear -- sweet and sour taste - Cao Mei Zi Li Suan Suan Tian Tian Hao Wei Dao
Time 2021-03-14