Guangdong roast chicken

Guangdong roast chicken method:

Raw materials for Guangdong roast chicken

Half chicken, 3 Liang bamboo shoots and shrimps, 2 tsp garlic, several slices of ginger, three slices of scallion, 1 tomato, 1 cup of water, wine, soy sauce, chicken powder, sugar, star anise, raw powder and salt.

The processing steps of Guangdong roast chicken are as follows:

1. Wash the chicken, wipe with dry water, chop into pieces, add a teaspoon of soy sauce and stir well. Soaking oil;

2. Wash the bamboo shoots and shrimps several times with clean water, wipe dry water, put them into boiling water and cook them for ten minutes, then pick them up, wash them with clean water, wipe dry water, and cut them into proper length or size;

3. Add 4 tbsp oil, saute shallot, garlic and ketchup, stir fry bamboo shoots and shrimps for a while, add seasoning and bring to a boil, simmer for 20 minutes, add chicken pods and simmer for another 15 minutes, thicken the flavor, scoop up and put them into the pot, bring to a boil, add shallot and bring to the top of the pot.

Guangdong roast chicken

Guangdong roast chicken is a delicacy made of chicken, bamboo shoot shrimp, garlic, ginger, green onion and tomato.

Raw materials:

Half chicken, 3 Liang bamboo shoots and shrimps, 2 tsp garlic, several slices of ginger, three slices of scallion, 1 tomato, 1 cup of water, wine, soy sauce, chicken powder, sugar, star anise, raw powder and salt.

Method:

1. Wash the chicken, wipe with dry water, chop into pieces, add 1 teaspoon of soy sauce and stir well. Soaking oil;

2. Wash bamboo shoots and shrimps several times with clean water, wipe dry water, put them into boiling water and cook for ten minutes, then pick them up, wash them with clean water, wipe dry water, and cut them into proper length or size;

3. Add 4 tbsp oil, saute shallot, garlic and ketchup, stir fry bamboo shoots and shrimps for a while, add seasoning and bring to a boil. Simmer for 20 minutes, add chicken pods, and simmer for 15 minutes. Thicken and taste. Scoop up and bring to a boil. Add shallot and bring to the top of the pot.

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