Colon cancer - pig intestine soup

Methods: colon cancer Zhuchang decoction was used

Raw materials for making colon cancer pig intestine soup:

Pig large intestine 250 grams, fungus 15 grams, water hair sea cucumber 120 grams.

The preparation steps of colon cancer Zhuchang decoction are as follows

Soak and wash Auricularia auricula; wash sea cucumber with water, shred, wipe pig large intestine with 1 tbsp coarse salt, scald it in boiling water, rinse with cold water, and then cut into sections. Put all the ingredients into the pot, add some water, bring to a boil, simmer for 1 to 2 hours, then season. Drink soup and eat meat as you like.

The characteristics of Chang Chang Zhuchang decoction are as follows

Nourishing yin and blood, cooling blood and stopping dysentery. The main treatment of colorectal cancer is Yin and blood deficiency, heat injury of intestinal collaterals, diarrhea, pus and blood, abdominal pain, dry mouth to drink and so on.

Attention should be paid to when making colon cancer pig intestine soup

Nourishing yin and blood, cooling blood and stopping dysentery.

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