Cross the bridge noodle

Method of crossing bridge rice noodles:

Raw materials for making cross bridge rice noodles:

Chicken breast, pork tripe, pork kidney, cuttlefish, water hair squid, oil hair fish tripe, ham, coriander, onion, clean chicken 20 grams each, water hair bean skin, cabbage heart, pea tip, onion, bean sprouts, mushrooms 50 grams each, rice noodles 200 grams.

Production steps of cross bridge rice noodles:

1. Cut the meat into thin slices, blanch the meat with flavor, then cool it and put it on the plate;

2. Blanch the rest materials in another pot, cool them and then cut them into sections and put them on the plate;

3. Chopped coriander, scallion, chili oil and hot rice noodles are served together;

4. When the chicken oil is 70% hot, put it into a bowl, pour in the boiled clear soup, add seasoning and serve;

5. When eating, first blanch the meat until white, then blanch the green vegetables, then add rice noodles, sprinkle a little scallion and coriander.

Cross the bridge noodle

This is a polysemous word. Please browse on the following items (2 meanings in total)

Cross bridge rice noodles: local snacks

Cross bridge rice noodles: pets in the game "rock kingdom"

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