beetroot salad

Red cabbage head salad method:

Ingredients for making red cabbage salad:

Red cabbage head, lettuce, goat cheese, red wine vinegar.

Processing steps of hongcaitou salad:

Grill the head of cabbage until fragrant and cut it into pieces. Sprinkle with red wine vinegar and black pepper. Serve with goat cheese and crispy lettuce.

beetroot salad

Red cabbage salad is a delicious food made of lettuce, goat cheese, red wine vinegar, etc.

Introduction to menu

[dish name] red cabbage salad [raw materials] lettuce, goat cheese, red wine vinegar.

Production method

[method] the head of red cabbage is roasted and roasted, then cut into pieces, sprinkled with red wine vinegar and black pepper, and served with goat cheese and crispy lettuce.

Longitude: 104.06573486

Latitude: 30.65946198