Fish flavored eggplant folder

Method of fish flavored eggplant clip:

Raw materials for making fish flavored eggplant clip:

Eggplant, streaky pork, broccoli, green onion, ginger, cooking wine, garlic, sugar, salt, vinegar, monosodium glutamate, starch, cherry, orange, egg, pepper.

Steps of making fish flavored eggplant clip:

1. Cut the eggplant into blade, fill the middle with the pork hoof, and mix the egg paste.

2. When the oil in the wok is 50% hot, fry the eggplant in the wok until it is set. When the oil is 70% hot, fry the eggplant again until it is golden.

3. Mix onion, ginger, garlic, pepper, soy sauce, sugar, monosodium glutamate and vinegar to make fish flavor marinade, and stir eggplant in the pot. Pour the oil out of the pot and put it on a plate.

Characteristics of fish flavored eggplant clip:

The color is ruddy and full of five flavors.

Fish flavored eggplant folder

Materials used

practice

Longitude: 104.06573486

Latitude: 30.65946198