French chicken salad

French chicken salad:

Ingredients for chicken salad:

150 grams of cooked potatoes, about 150 grams of green banana or Guoguang apple, 150 grams of cooked chicken, 2 green onions, a little salt, monosodium glutamate, pepper, spicy soy sauce and fresh cream, 100 grams of salad sauce, some lettuce leaves for decoration, tomato and boiled eggs.

French chicken salad production steps:

Peel the potatoes, peel the apples, cut them open to remove the core, and then cut the potatoes, apples and chicken into small pieces of similar size, put them into the container, add chopped green onions, put in various condiments to seasoning, and mix them with salad oil sauce until they are well mixed and have a good taste. Lay the lettuce leaves for decoration at the bottom of the basin, stack the chicken salad in the center, cut the tomato and boiled egg into pieces with a knife, and decorate them radially around the chicken salad to serve on the stage.

Characteristics of French chicken salad:

When making salad, the size and shape of the main material should be basically the same.

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