Sausages with purple back

Sausages with purple back

Introduction:

Production steps:

Materials required:

Solanum nigrum: moderate amount

Garlic: right amount

Salt: right amount

Chili oil: right amount

Chicken essence: appropriate amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: mixing

Ten minutes: Making

Taste: slightly spicy

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