Crispy Diao Zi fish

Crispy Diao Zi fish

Introduction:

"Crispy Diao Zi fish is a typical family dish in Hubei Province. It uses wild Diao Zi fish, also known as white fish, and feeds on aquatic insects, Cladocera, small fish and shrimp. Its meat is delicious and tender. The main method is dry frying, a handful of salt to taste, cooking wine to smell, sugar to fresh, put a small amount of seasoning, simple and delicious! Tonifying the kidney and brain, eating only one bone of wine and vegetables! "

Production steps:

Materials required:

Diaozi: about 15cm

Flour: right amount

Ginger: right amount

Garlic: right amount

Soy sauce: 1 teaspoon

Dried pepper: 4

Zanthoxylum bungeanum: right amount

Five spice powder: a little

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 10 minutes

Taste: fish flavor