Scrambled eggs with tomato and broad bean

Scrambled eggs with tomato and broad bean

Introduction:

Production steps:

Materials required:

Broad bean: 535g

Eggs: 2

Tomato: 190g

Cooking wine: moderate

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: light

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