Cottage Cranberry Qifeng cake

Cottage Cranberry Qifeng cake

Introduction:

Production steps:

Materials required:

Eggs: 2 (60g / piece)

Water: 40ml

Salad oil: 25ml

Sugar: 40g

Cranberries: 1 tablespoon

Vinegar: a few drops

Vanilla: a few drops

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: milk flavor

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