Homemade rice pot

Homemade rice pot

Introduction:

"When I was a child, when I cooked at home, there was always a thin layer on the pot."

Production steps:

Step 1: soak the rice in water.

Step 2: put rice in a nonstick pan. Don't be too thick!

Step 3: after a while, the rice in the pot side up. This is a signal that Guoba is coming into being!

Step 4: take out the pot and knead it into the shape you want, then eat it.

Materials required:

Leftover rice: right amount

Note: be patient!

Production difficulty: unknown

Technology: decocting

Production time: half an hour

Taste: Original