Shredded potato with black pepper

Shredded potato with black pepper

Introduction:

"Recently, I like the taste of black pepper. I like to sprinkle some on everything I cook ~ ~ this shredded potato is delicious without adding pepper, but I sprinkle some before it comes out of the pot, and the pepper flavor comes out immediately. When I eat one or two of them, a strong but not irritating pungent taste will burst out from my mouth, which is different from the pungent taste of pepper. The taste is richer ~ ~ "

Production steps:

Materials required:

Potatoes: moderate

Green pepper: right amount

Red pepper: right amount

Garlic: right amount

Soy sauce: right amount

Black pepper: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

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