Grilled bass
Introduction:
"Homemade grilled fish juice has a unique taste"
Production steps:
Materials required:
Fresh Bass: 600g
Grilled fish juice: 200g
Cooking wine: 10g
Salt: 5g
MSG: 5g
Sugar: 3 G
Chicken essence: 3 G
Vedami: 5g
Pepper: 3 G
Oyster sauce: 5g
Chives: 2G
Sesame: 10g
Peanuts: 15g
Cumin powder: 10g
Cumin: 15g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
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