Baked broccoli with cheese

Baked broccoli with cheese

Introduction:

Production steps:

Step 1: prepare the ingredients and cut the cheese into pieces.

Step 2: slice the potatoes.

Step 3: steam in the steamer.

Step 4: tear broccoli into small flowers and wash them clean.

Step 5: slice mushrooms.

Step 6: slice the carrot and press out the flower with the engraving tool.

Step 7: dice the remaining leftovers.

Step 8: press the steamed potatoes into mud, spread a layer of mashed potatoes, put some broccoli, corn kernels, mushroom chips, carrot kernels, sprinkle a layer of grated cheese, continue to put a layer of vegetables, a layer of cheese, sprinkle some carrot flowers on the top.

Step 9: bake in the oven at 200 ℃ for 15-20 minutes.

Step 10: take out and cool after baking.

Materials required:

Potato: 100g

Broccoli: 100g

Carrot: 50g

Mushroom: 10g

Corn kernels: 10g

Mozzarella: 100g

Note: I don't add any seasoning inside. I like salty ones. You can pour some oil or abalone juice to adjust the taste. Steaming potato slices can save time.

Production difficulty: simple

Process: Baking

Length: 20 minutes

Taste: Original

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