Reducing fire and increasing appetite
Introduction:
"Traditional Chinese medicine believes that preserved eggs are cool in nature and can treat eye pain, toothache, hypertension, tinnitus, vertigo and other diseases. It can be eaten by the public: it is most suitable for those with excessive fire; it is less suitable for children, those with insufficient Spleen Yang, dysentery due to cold and dampness, patients with cardiovascular disease, liver and kidney disease. Note: eggs should not be eaten with turtle, plum and brown sugar
Production steps:
Materials required:
Pipan: one
Lean meat: moderate
Rice: two
Salt: right amount
Chicken essence: appropriate amount
Water: moderate
matters needing attention:
Production difficulty: simple
Technology: pot
Production time: three quarters of an hour
Taste: salty and fresh
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