Homemade spicy potato chips
Introduction:
"I suddenly want to eat crispy chips, but the chips I bought are full of additives. What should I do? So I had to do it by myself. I made a spicy potato chip. It tasted good. However, in view of its deep frying, I'd better eat less. If I'm really greedy, I'll do it by myself. The operation is very simple! "
Production steps:
Materials required:
Potatoes: 1
Salt: About 7g
Chili powder: 5g
Five flavors and eight flavors: 3G
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: half an hour
Taste: slightly spicy
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