Small wonton with fresh meat

Small wonton with fresh meat

Introduction:

Production steps:

Materials required:

Egg: 1

Minced pork: 50g

Small wonton skin: 100g

Shallot: a little

Salt: a little

Yellow rice wine: a little

Soy sauce: a little

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: light

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