Spaghetti series - spaghetti with seafood sauce

Spaghetti series - spaghetti with seafood sauce

Introduction:

Production steps:

Materials required:

Spaghetti: 200g

Squid: 100g

Garlic: 3 cloves

Onion: 1 / 4

Clam: 200g

Baijiu: 150 grams

Salt: right amount

Pepper: right amount

Cream: 50g

Olive oil: 40g

Shrimp: 100g

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: salty and fresh

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