Cornnut noodles

Cornnut noodles

(notes on materia medica)

[source] starch from the pith of the stem of the family arenaceae. For the plant morphology, please refer to the article "guanglang Zi".

[collection] the trunk was cut off, peeled, pith dried and ground.

[nature and taste] Compendium: "sweet, flat, non-toxic. "

[function indications] "Haiyao Materia Medica" says: "it can be used to make cakes for cooking, which can tonify deficiency, fatigue and weakness of waist and feet. "