Eight treasures bean curd
Babao bean skin is a delicacy. Main raw materials: bean curd 6 white sesame 25 grams pig meat 120 grams of letinous edodes.
Materials used
Vegetable Babao Bean Skin
Special taste, delicious fragrance
Seasoning: 50 g edible oil, soy sauce, 1 tbsp cooking wine, 1 tbsp pepper, 1/2 tbsp
1 teaspoon of refined salt
practice
Pork filling is put into a bowl, mixed with soy sauce, shrimp and rice are put into a bowl, soaked with cooking wine, steamed in a pot, drained and reserved.
White sesame seeds are stir-fried in a pot, then put out; carrots are peeled and minced; coriander is washed and cut off; mushrooms are soft and shredded;
Put all the above ingredients into a bowl, add soy sauce, salt and pepper, mix well and make filling for reserve.
Bean skin half-cut, respectively wrapped in a suitable amount of glutinous rice and fillings, fried in a pan, put out, cut into pieces, put into the plate can be.
Keke can add a small amount of salt to the glutinous rice, which will taste better.
Da Shan Zi area, Jiuxianqiao street, Chaoyang District, Beijing, China
Cold Noodles with Sesame Sauce are also called cold noodles
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