Eight dishes

Eight dishes

Eight-flavor dish is a delicacy, the main ingredients are green pepper, 1000 grams; soybean, 1000 grams; head vegetables, 3000 grams; sugar, 250 grams; vinegar, 250 grams; salt, 250 grams; soy sauce, 250 grams; sesame oil, 50 grams;

Method of making

Remove green pepper pedicels and seeds, wash off the root, control the dry water, cut into dices, and fry soybeans in a pot; then mix the raw materials in a pot, add sugar, vinegar, salt, soy sauce, sesame oil and so on, and put them into the jar to seal the mouth, and then eat after about half a month.