Kwai Sai: stir fried noodles with fennel and white
Kwai Sai: stir fried noodles with fennel and white
Introduction:
"Recently, my husband is busy at work, so he always learns to take care of himself and Kwai Po, and try to make some fast food to share with those who work with me."
Production steps:
Materials required:
Fennel white: 5 leaves
Vermicelli: right amount
Garlic slices: appropriate amount
Peanut oil: right amount
Salt: right amount
Vinegar: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Kwai Sai: stir fried noodles with fennel and white
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