A nutritious lunch for baby
Introduction:
"Dried tofu is very nutritious, rich in protein and calcium. Dried tofu with thin shredded meat, carrots and cabbage, meat and vegetables, so that the baby can get comprehensive nutrition
Production steps:
Step 1: shred pork, carrot, cabbage stem, a piece of dried tofu
Step 2: put shredded pork into a bowl, add appropriate amount of salt, pepper powder and monosodium glutamate, mix well
Step 3: add salt, pepper powder and monosodium glutamate to carrot and cabbage stems
Step 4: lay a piece of dried tofu on the chopping board
Step 5: put shredded carrots on one end and shredded meat on the other
Step 6: roll up from one end
Step 7: wrap dried tofu in shredded meat and roll it to half
Step 8: roll the other end in half in the same way
Step 9: make water in the pot, turn the rolled tofu roll upside down, put it in the pot and start steaming
Step 10: cover, bring to a boil, steam for 15 minutes
Step 11: take it out and let it cool
Step 12: when the hand is not hot, cut the segment and swing the plate
Materials required:
Dried tofu: one
Lean pork: 100g
Carrot: 1
Small white stem: moderate amount
Salt: right amount
Pepper powder: right amount
MSG: right amount
Precautions: 1. When rolling dry tofu, hands should be pressed tightly to make a good-looking tofu roll. 2. When steaming in a pot, put it over to prevent the tofu roll from spreading
Production difficulty: Advanced
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
A nutritious lunch for baby
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