Pork Ball Soup with pickled cabbage and vermicelli
Pork Ball Soup with pickled cabbage and vermicelli
Introduction:
Production steps:
Materials required:
Lean meat: 3 Liang
Sour radish: one
Fans: one
Ginger: 2 tablets
Shallot: 1
Raw soy sauce: half spoon
Salt: right amount
Euryale ferox: right amount
Sesame oil: appropriate amount
MSG: a little
Water: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sour and salty
Pork Ball Soup with pickled cabbage and vermicelli
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