Fried fish in pot
Introduction:
Production steps:
Materials required:
Carp: moderate
Pepper: right amount
Garlic rice: right amount
Salt: right amount
Oil: right amount
Chili powder: appropriate amount
Soy sauce: moderate
Thirteen spices: appropriate amount
Seasoning: right amount
matters needing attention:
Production difficulty: Advanced
Technology: decocting
Production time: half an hour
Taste: medium spicy
Fried fish in pot
Traditional Chinese cabbage dumplings - Chuan Tong Jing Dian Bai Cai Rou Shui Jiao
[basic original pound cake] - Ji Chu Yuan Wei Pang Dan Gao
Homemade simple red bean paste - Zi Zhi Jian Yi Ban Hong Dou Sha
Fried egg with fresh beans - Xian Dou Jiao Ding Jian Dan