Pineapple bacon pizza
Introduction:
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Production steps:
Materials required:
Pizza skin 9 inches: 1 piece
Cheese: 120g
Bacon: 150g
Diced vegetables: 50g
Pineapple: 100g
Ketchup: a little
Pizzagrass granules: a little
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Pineapple bacon pizza
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