Oyster and fruit salmon with French bread
Oyster and fruit salmon with French bread
Introduction:
"The taste of love story: coffee bitter and sweet, not how to stir, but whether to put sugar."
Production steps:
Materials required:
Salmon: 200g
Mango meat: 75g
Apple: 75g
Kiwi fruit: 50g (kiwi fruit)
French bread: 12 slices
Lee Kam Kee oyster sauce: 2 tbsp
Minced mint leaves: 2 tsp
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Oyster and fruit salmon with French bread
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