Celery dried sausage
Introduction:
"Every year my mother makes a lot of sausages for me, so that I can enjoy the flavor of my hometown in Guangdong."
Production steps:
Step 1: clean and cut the material
Step 2: sausages cold pot down, slowly fry out the oil
Step 3: sausages are fried and dried
Step 4: add celery
Step 5: add the right amount of seasoning, stir fry for two minutes and then out of the pot
Materials required:
Celery: 200g
Dried incense: 2 yuan
Sausage: 150g
Oil: right amount
Salt: right amount
Note: like to eat hot pepper can be added to the right amount
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Celery dried sausage
Sweet potato and yam millet porridge - Hong Shu Shan Yao Xiao Mi Zhou
Angel baking: Mango angel cake with electric rice cooker - Tian Shi Hong Bei Dian Fan Guo Ban Mang Guo Tian Shi Dan Gao
Black garlic trial report - fried black garlic wonton - Hei Suan Shi Yong Bao Gao Yi You Zha Hei Suan Hun Tun
Home made invert syrup - Jia Ting Zi Zhi Zhuan Hua Tang Jiang