Chuanbei Xueli loquat syrup
Chuanbei Xueli loquat syrup
Introduction:
Production steps:
Step 1: raw material drawing.
Step 2: peel and core loquat and pear respectively, wash and cut into pieces for later use.
Step 3: put water in casserole, add rock sugar, Chuanbei and pear, and bring to a boil over medium heat.
Step 4: open the loquat pot.
Step 5: cook in low heat until the loquat is soft and rotten.
Materials required:
Loquat: 4
Pear: 1
Scallop: 5g
Rock candy: 8
Note: loquat is easy to ripen, boiling water and then low fire about 8 minutes.
Production difficulty: simple
Technology: pot
Production time: 20 minutes
Taste: sweet
Chuanbei Xueli loquat syrup
-
4.Braised bamboo shoots with bacon
Braised bamboo shoots with bacon - La Rou Shao Li Sun
Time 2021-03-14 -
6.Bechamel cream sauce (white sauce)
Bechamel cream sauce (white sauce) - Bei Xia Mei Er Nai You Diao Wei Jiang Bai Jiang
Time 2021-03-14 -
8.Fried rice with sausage and asparagus egg
Fried rice with sausage and asparagus egg - La Chang Lu Sun Dan Chao Fan
Time 2021-03-14 -
10.Sweet scented osmanthus and red bean wine for Lantern Festival
Sweet scented osmanthus and red bean wine for Lantern Festival - Gui Hua Chi Dou Jiu Niang Yuan Xiao
Time 2021-03-14