Sauteed Beef Fillet with Hot Green Pepper
Introduction:
Production steps:
Materials required:
Beef: moderate
Hangzhou pepper: right amount
Garlic: right amount
Ginger: right amount
Salt: right amount
Sugar: right amount
Pepper: right amount
Cooking wine: moderate
Starch: right amount
Soy sauce: right amount
Five spice powder: appropriate amount
Oyster sauce: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: three quarters of an hour
Taste: medium spicy
Sauteed Beef Fillet with Hot Green Pepper
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