"Dingding" assorted roast
Introduction:
Production steps:
Materials required:
Lean meat: moderate
Fat Hunan Bacon: right amount
Carrot: right amount
Lentinus edodes: right amount
Scallion: right amount
Salt: right amount
Chinese prickly ash noodles: right amount
Soy sauce: right amount
Salad oil: right amount
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: three quarters of an hour
Taste: salty and fresh
"Dingding" assorted roast
Steamed shrimp with garlic oil and vermicelli - Suan You Fen Si Zheng Xia Ren
Garlic flavored sirloin (rice cooker version) - Suan Xiang Li Ji Dian Fan Bao Ban
It's a six inch black cake - Zhe Shi Ge Xin Ku Huo Er Hei Sen Lin Dan Gao Cun
Light and delicious stir fried bean sprouts - Qing Dan Ke Kou De Bao Chao Dou Ya
Stewed potato with chicken bladder root - Ji Bang Gen Dun Tu Dou
Fried bamboo shoots with shredded chicken - Ji Si Chao Sun Pian
Korean hot cabbage mackerel soup - Han Shi La Bai Cai Qing Yu Tang