Hand made old style bread
Introduction:
"It's made according to the formula of Aimei's home, but I don't have a bread maker to knead the noodles, so it's hand-made. But the hand kneading is more delicious, the hand has heat, and the kneading flour is more stretch. "
Production steps:
Materials required:
GAOJIN powder: 105g
Low gluten powder: 45g
Sugar: 12g
Water: 120ml
Yeast: 3 G
Salt: one teaspoon
Milk powder: 12g
Egg liquid: 45g
Butter: 36g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
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