Stewed eggs with crucian carp
Stewed eggs with crucian carp
Introduction:
Production steps:
Materials required:
Crucian carp: 1
Eggs: 3
Ginger: a little
Cooking wine: moderate
Salt: right amount
Oil: right amount
Scallion: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: fish flavor
Stewed eggs with crucian carp
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